Just beet it

I meant for this to be a sweet juice, because we picked up the nicest looking strawberries today. It ended up being quite tart, but still super tasty.

Wash all the veggies, peel the lemon, cut the big stuff into quarters, and you’re good to go. I add lemon because I like the taste, but it helps to add lemon if you don’t plan on drinking it right away (it slows down the oxidation).

DP_juices_apr16-3

Recipe

  • 3 granny smith apples
  • 10 strawberries
  • 3 carrots
  • 2 beets
  • 1 lemon
  • 1 thumb of ginger

DP_juices_apr16-5

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